The Taste of Cooking | Cooking Recipes and Food Information.

Friday, January 23, 2015

Make Cheese Muffins in 15 Minutes Only

How to Cook Cheese Muffins

Cheese Muffins in 15 Minutes Only.
Cheese Muffins

Ingredients for Cheese Muffins for 10-12 pieces


Paste 250 grams cottage cheese (my usual 9% slightly softened with milk)
2 eggs
3 tbsp sugar
Pinch of salt
1 pt. Of vanilla sugar (10 grams)
1 pt. Of baking powder (15 g can be less)
250 grams flour
1-2 tbsp milk lubricant

Preparation of Cheese Muffins


First of all blend fluff up the cheese, eggs, sugar, vanilla sugar and salt until smooth.
Now sift the flour with baking powder and press the soft sticky bread.

Lay the baking tray with baking paper and grease with sunflower oil. It’s time to damp hands to form a bun, put on a baking sheet and bake in a preheated oven at 190C for about 12 minutes.

Then get the rolls, brush with milk (brush), you can sprinkle a little sugar, and again put in the oven for 3-5 minutes, until browning.

Your meal is ready so now enjoy your meal

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Pie Cheesecake Recipe

How to Cook Pie Cheesecake

Recipe of Cheesecake Recipe.
Pie Cheesecake

Cottage cheese for Pie Cheesecake – 200 to 300 grams

Sugar - 1 cup
Egg - 3 pieces
Vanilla - to taste
Lemon peel - 2.1 pc.

Preparation of Pie Cheesecake

1. Prepare the ingredients.
2. Rub the butter or margarine on a boorish grater. Add the pinch of baking soda in the floor.
3. Hands grind into.
4. Mix the cottage cheese, eggs, sugar and lemon zest. You can just stir well.
5. Form brush with butter. Put on the bottom 23 of the dough, then stuffing. Smooth.
6. Top with the remaining batter. Place in the oven, preheated to 180?S minutes 40-50.

You Might Be Interested in: How to Cook Cheese Muffins

Wednesday, January 14, 2015

Cheese Crackers Recipes

How To Cook Cheese Crackers

Recipe of Cheese Crackers.
Cheese Crackers

Ingredients for Cheese Crackers:


Butter 100 grams
Wheat flour 100 grams
Hard cheese 100 grams
Eggs 1 piece.

Preparation Method for Cheese Crackers:


step 1
For the preparation of cheese crackers we need cheese, butter, flour, egg yolk 1 egg.

step 2
Chop the cold butter with knif with flour.

step 3
Add cheese well grated.

step 4
Then mix the yolk gently, mix everything and gather the dough into a ball.

step 5
Wrap in the foil or pack and put in the refrigerator for 30 minutes. Then, the dough will need a little more to the mixing uniformity.

step 6
Divided the dough in 2 parts. Roll the each dough into a circle.

step 7
Cut into segments.

step 8
Make random holes the Cocktail straw, like cheese.

step 9
Bake the crackers for 10 minutes at on 180 °C.

step 10
Now represent Very tasty crackers with sweet coffee, and just as good with beer.

Follow all these steps and enjoy the recipe Cheese Crackers

You Might Be Interested in: Fish Fillet in Breadcrumbs with cheese

Fish Fillet in Breadcrumbs with cheese.

How to Cook Fish Fillet in Breadcrumbs with cheese

Fish Fillet in Breadcrumbs with cheese.
Fish Fillet in Breadcrumbs


Ingredients for Fish Fillet in Breadcrumbs with cheese:


Fish fillets - 3 pieces (900 grams)
Olive or sunflower oil - 1 tablespoon (15 grams)
Lemon juice - 1/2 pieces
Salt - to taste
ground black pepper - to taste
Breadcrumbs - 1/2 cup (70 grams)
Cheese  - 1/4 cup (20 grams)
Parsley - a twig
Foil - for baking

Preparation of Fish Fillet in Breadcrumbs:


Turn the oven to the 23 0C degrees.
Fillet cut into steaks. Each steak with oil and sprinkle with lemon juice. Salt and pepper on both sides.

Three cheese on a fine grater. Finely chop the parsley. Mix in a deep plate breadcrumbs, cheese and parsley.

Each piece of fillet dipped in this mixture and spread on a lattice (this will help to make a crispy crust). Under the grate put the pan that covers the foil (it will drain the juice).
Then, each steak sprinkled with oil (to our crackers flushed) and put bake in the oven (top shelf) for 15 minutes, or until cooked fish.

You Might Be Interested in: How to Cook Juicy Apple Muffins

Juicy Apple Muffins Recipe

How to Cook Juicy Apple Muffins

Juicy Apple Muffins Recipe.
Juicy Apple Muffins Recipe

Ingredients: Juicy apple muffins


ingredients:

Butter - 150 grams
Small sugar - 2/3 cups
Eggs - 2 pcs
Flour - 1 and 2/3 cups
Baking powder - 1 package
Salt - a pinch
Sliced apples - complete bank 0.5 liters.
Lemon - half;
For sprinkling - powdered sugar, cinnamon


Preparation Method for the Recipe of Juicy Apple Muffins:


1. If you have a mixer then Prepare these cupcakes are very simple, first of all hand whisk the butter and sugar is also possible, but it is very long.

2. Remove Oil from the refrigerator and let it warm up, and become soft. Now place it in a mixing bowl, mix half rate of sugar and beat on medium speed, dissolves the sugar slowly, more elaborate the oil. Add the second half, continue beating to sugar and one egg on medium speed, then put the second egg, without stopping beating. When the sugar has dissolved and the mixture became a gentle, mild, creamy - ready.

3. While the whipped butter, apple peel off the skin and seeds, and I cut into small cubes. In order do not to darken, periodically squeeze them a little lemon juice and stir. Convenient measure of banks - need a full half-liter jar of sliced apples. For a reference - it is 8-10 pieces small garden of apples.

4. The oil-whipped egg mass was poured into a bowl, add the flour with baking powder and a pinch of salt, mix - the dough thick but soft and light, fluffy. Add apples, mix again - apples a lot, almost as much as a test.

5. You can put in molds, you can almost to the top - cakes rise slide, but do not run away. It turns out 16 pieces.

6. Pre-heat the oven to 200 degrees, place the tins and bake until browning. I have it took about 18 to 20 minutes. Ready spread cupcakes cool on the grill, sprinkle with powdered sugar and cinnamon.
7. It is very light and airy cakes turned out, apples propellers and became soft and gentle. Tasty and fragrant.

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Sunday, January 11, 2015

Spanish Frittata Recipe.

Recipe: Spanish Frittata.
ingredients:

Potatoes - 3 pieces.
Onions - 1 piece.
Red bell pepper - 1 piece.
Egg - 4 piece.
Ham - 100 g
Cheese - 30 grams
Salt and pepper - to taste

Preparation:

1. Chop the onion rings. Fry in vegetable oil.
2. diced pepper, add to the onions and cook for 5 minutes.
3. Boil the potatoes, peel and cut into cubes.
4. Dice the ham.
5. peppers and onions add the potatoes and fry until golden brown. Season with salt and pepper.
6. Beat the eggs, add to them a ham.
7. In a baking dish put vegetables.
8. Pour the egg mixture over vegetables. Bake in a preheated 180-200 degree oven 10-13 minutes. Sprinkle with cheese.

Truffle is the Best Gift for the Sweet Tooth.

ingredients:

Bitter chocolate good least 70% cocoa - 400 grams
Heavy Cream 35% - 200 ml
Butter - 30 grams
Cocoa powder - 2 tablespoons.
Powdered sugar - 2 tablespoons.

Preparation:

1. dipper heat but do not boil the cream
2. In the hot cream mangled chocolate and add the butter and mix everything until smooth.
3. The mass to cool at room temperature, cover and put into the refrigerator overnight
4. Now take the weight of a spoon - it resembles clay, sliding ball collapses in Cocoa, sift together with powdered sugar.
5. Store the truffles must be refrigerated.

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