How to Cook Cupcake on Condensed Milk
|Cupcake on Condensed Milk|
For the recipe of Cupcake on Condensed Milk you will need:
Flour 8 Art. L.
Egg 4 pcs.
Sugar 3 tbsp. L.
Sour cream 3 tbsp
Condensed milk 1 can
Baking soda 1/2 hours. Liter.
To prepare the cake for condensed milk is necessary to:
Condensed milk is poured into a bowl, pierce one egg, and add sugar, sour cream, flour, and salt, baking soda (you can repay it with vinegar or lemon juice). All are thoroughly mixed and poured into a mold with oiled tracing paper sprinkled with breadcrumbs. Put in the preheated oven. As soon as the cake rises and browns, fire bate and bake 35-40 minutes until tender.
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